This Weeks Menu thru May 22nd
======================================================
Box meals are served with 2 sides and a dessert
Can be picked up anytime between 11am-5pm


Ham, Cheddar, and Tomato Panini
Sliced ham and fresh red tomato, smoked white cheddar, crisp bacon on
sour dough bread. Finished on a panini grill
$ 13.00

Porches Homemade Meatloaf
Ground Beef, Onions, Celery, and seasonings topped with tomato ketchup
$12.00

Poppy Seed Chicken
Boil chicken in cream soup, sour cream, and poppy seeds with cracker crust
$ 12.00

Bacon Cheeseburger
Fresh ground chuck hand patted with cheddar cheese and crispy bacon
$ 12.00

Pow Pow Shrimp
Fresh large shrimp seasoned, tossed in corn flour and deep fried.
Tossed in our spicy comeback sauce and served over a bed of lettuce.
$13.00

Chicken Salad Croissant
A lightly toasted butter croissant filled with our homemade chicken salad.
$12.00

Baked Pit Ham, City Style
Pit ham cooked in pineapple juice, then rubbed with Dijon mustard,
brown sugar, and ginger snaps
$12.00

Grilled Chicken Gyros
Chicken tenderloins marinated in Greek seasoning grilled to order
Rolled up in pita bread with lettuce and tomatoes with cucumber sauce
$13.00

Pow Pow Shrimp Tacos
Fresh large shrimp seasoned, tossed in corn flour and deep fried dipped in our spicy
comeback sauce. Served in soft taco shells with fixings
$14.00




Sides
Baked Potato Casserole * Baby Spinach and Red Apple Salad   
Porches Hot Pineapple * Broccoli and Cheese Casserole * French Fries
Fresh Garden Salad * Lemonade Green Beans *



Dessert
Buttermilk Chess Pie or Bread Pudding with Almond Sauce

Ala Carte Menu

$12 for 8x8 casserole pan
Porches Hot Pineapple * Baked Potato Casserole

$15 for 8x8 casserole pan (please give us 2 hour notice before hand)
Chicken and Dumplings * Poppy Seed Chicken

Porches Chicken Salad
$5 for 8oz   or   $10 for 16oz

Chips and 16oz White Queso Cheese Dip $10.00

Any of our sides can be bought separately
$6 pint or $12 Quart






















Thursdays Lunch Entrées

Porches Homemade Meatloaf
Down Home Chicken & Dumplings
or
Smothered Hamburger Steak

Served with your choice of Vegetables
Skillet Cabbage
Field Peas & Snaps
Lemonage Green Beans
Homestyle Mashed Potatoes   
Feta & Black Olive Rotini Pasta
Spinach & Red Apple Salad
Porches Hot Pineapple
Fresh Garden Salad
(Ranch, Comeback, Italian, Raspberry Vinaigrette)

Homemade Yeast Rolls
Or
Skillet Cornbread

Tea and Dessert Included

Today’s Desserts
Porches Bread Pudding with Almond Sauce
Chocolate Cobbler   Chess Pie

Plate #1 – Lunch Entree, 3 vegetables, Dessert, Roll, Tea - $12.15
Plate #2 - Lunch Entree, 2 vegetables, Dessert, Roll, Tea - $11.21
Senior Plate - Lunch Entree, 2 vegetables, Roll, Tea - $10.28
Vegetable Plate -- 3 Vegetables, Dessert, Roll, Tea - $10.28  
Childs Plate (Under 12 only) -- Half Price  


House Specialties
Served with Tea, two sides, and dessert

Stockyards Choice Aged New York Strip*
Our traditional cut of  21 day aged Choice strip loin, seasoned with
Kosher salt and cracked black. Pan seared in a cast iron skillet
and finished to your preference in a super hot oven.
$19.95

Fresh Atlantic Salmon Dijonaise
A large filet of fresh Atlantic salmon seasoned and pan seared in herbs,
olive oil and butter. Finished with a Lemon and Dijon butter sauce.
$ 17.95

Grilled Chicken Salad
A fresh grilled chicken breast, diced over a deluxe fresh garden salad
$ 12.95

Chicken Salad Croissant
A lightly toasted butter croissant filled with our homemade chicken salad.
$12.95

South Western Grilled Chicken Breast
A fresh chicken breast, lightly seasoned and sautéed with
onions and sweet peppers; topped with sliced provolone cheese.
$13.95

Pow Pow Shrimp
Fresh large gulf shrimp seasoned, tossed in corn flour and deep fried.
Tossed in our spicy comeback sauce and served over a bed of lettuce.
$13.95

Shrimp Salad
Our Fried or Sautéed Shrimp over a deluxe fresh garden salad
$ 13.95

Creole Fried Catfish
A large filet of Mississippi farm raised catfish, marinated in Creole mustard and
seasonings.Rolled in corn flour and deep fried in peanut oil to a golden brown.
$ 13.95



Children 12 & Under  
Childs Plate – Half Price  --  Chicken Tenders & Fries  $6.95

** Please note that we use PEANUT oil for Frying.

Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness.
Porches
1193 Hwy 51
Wesson, Ms 39191
Tel 601/643-9035